{"id":27,"date":"2010-08-26T18:52:10","date_gmt":"2010-08-27T01:52:10","guid":{"rendered":"http:\/\/www.dicum.com\/clips\/?p=27"},"modified":"2010-09-02T12:23:46","modified_gmt":"2010-09-02T19:23:46","slug":"the-latte-backlash","status":"publish","type":"post","link":"http:\/\/www.dicum.com\/clips\/the-latte-backlash\/","title":{"rendered":"The Latte Backlash"},"content":{"rendered":"<p class=\"date\">April 30, 1998<\/p>\n<p>If the hundreds of caffeine enthusiasts who gathered last week for Coffee Fest New York seemed anxious, it wasn&#8217;t just the effect of all the free samples they were downing. They were on a mission to battle the false coffee consciousness of the Starbucks era, and they took it very seriously. &#8220;People have become caught up in the jazz of the whole thing,&#8221; said Michael Del Gatto, an independent roaster. &#8220;But they&#8217;re really drinking a milk drink.&#8221;<!--more--><\/p>\n<p>The connoisseurs had come armed with potent threats to the green giant&#8217;s bland market presence. A few were disturbingly high-tech, such as flavored coffee filters and a hydrolyzed-whey-protein drink with &#8220;the benefits of protein and the benefits of caffeine.&#8221; (A pitchman even swore it&#8217;s compatible with the Zone diet: &#8220;I feel healthier, and I&#8217;ve done that with coffee.&#8221;)<\/p>\n<p>The more traditional approach, however, was merely to amp up the caffeine content. Yonkers&#8217;s own Barrie Haus Coffee was pushing a methamphetamine-like espresso. &#8220;Can I pull you another shot?&#8221; the fellow at the booth kept asking. And Ace Whittecar of GourmetLuxe was packing a &#8220;Sleepless in Seattle&#8221; blend that was strong medicine, indeed. &#8220;It&#8217;s a darker roast,&#8221; she said. &#8220;Would you like a cup?&#8221;<\/p>\n<p>A few more such offers, and everything starts to look brighter&#8211;for a couple of hours, anyway. But then the buzz grows metallic, and a dull ache rises just behind the eyes. And as any true addict knows, there&#8217;s only one cure for an overdose: another dose. &#8220;it&#8217;s just regular <em>coffee<\/em> coffee,&#8221; the woman at the Dunkin&#8217; Donuts booth apologized. &#8220;Medium or large?&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>April 30, 1998 If the hundreds of caffeine enthusiasts who gathered last week for Coffee Fest New York seemed anxious, it wasn&#8217;t just the effect of all the free samples they were downing. They were on a mission to battle &hellip; <a href=\"http:\/\/www.dicum.com\/clips\/the-latte-backlash\/\">(more&#8230;)<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,11],"tags":[],"class_list":["post-27","post","type-post","status-publish","format-standard","hentry","category-magazines","category-new-york-magazine"],"_links":{"self":[{"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/posts\/27","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/comments?post=27"}],"version-history":[{"count":0,"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/posts\/27\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/media?parent=27"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/categories?post=27"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.dicum.com\/clips\/wp-json\/wp\/v2\/tags?post=27"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}